At what temperature does water boil on the Celsius scale?

Water boils at 100 degrees Celsius under standard atmospheric pressure. This temperature is a fundamental property of water and is commonly used as a reference point in various scientific and practical applications, such as cooking and weather reporting. When water reaches this temperature, it undergoes a phase change from liquid to gas, known as boiling.

In this context, 212 degrees is the boiling point of water on the Fahrenheit scale. The values of 80 degrees and 90 degrees Celsius are below the boiling point, indicating temperatures at which water would still remain in its liquid state. Understanding the Celsius scale's relationship to water's boiling and freezing points is essential for comprehending temperature measurements in scientific studies.